LUNCH: 18.3. - 21.3.2025
TUE-FRI FROM 11:30am - 2:30pm
Appetiser
KAROTTEN-INGWERSUPPE
Croutons
€4.00
€4.00
stadt.ALLEE LEAF SALAD
€4.00
€4.00
Main Course
BAKED PORK SCHNITZEL
Potatoes - lamb's lettuce
€11.40
€11.40
SPINATNOCKERL
Gorgonzolasauce
€11.40
€11.40
FASCHIERTE LAIBCHEN
Erdäpfelpüree | Röstzwiebel
€11.40
€11.40
GEBACKENER KABELJAU
Erdäpfel-Mayonnaisesalat
€11.40
€11.40
Dessert
TOPFENCREME
Feigen
€4.00
€4.00
SIDE DISHES
BREAD BASKET
€2.80
€2.80
SMALL LEAF SALAD
€3.80
€3.80
3 COURSE MENU: € 14,00 | 2 COURSE MENU: € 13,50